Thursday, 19 July 2012

Steaming Frozen Fish

Steaming Frozen Fish

I recently learned about a wonderful new way to cook fish. Cook it frozen! Most people don't realize that a very good portion of the fish we buy at stores has been previously frozen...right at sea! This is actually a good thing. Freezing at the point of capture assures a really fresh product when purchased.
Most fish is also packaged in individual portions which makes it easier to serve one or many. One of the easiest methods to cooking frozen fish is to bake or broil. This frees up the stovetop for preparing your side dish(es).

Steaming Frozen Fish

Steaming Frozen Fish

Steaming Frozen Fish

Steaming Frozen Fish

Steaming Frozen Fish

Steaming Frozen Fish

Steaming Frozen Fish

Steaming Frozen Fish

Steaming Frozen Fish

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